Lab Digital Display Stainless Steel Vacuum Drying Oven

With the business philosophy of 'creating enterprise products with quality and winning customers with reputation', we are willing to establish good and long-term close cooperative relations with customers at home and abroad, and strive for the development of Portable Ultrasonic Thickness test Equipment, High low temperature climatic chamber, Compound salt spray chamber industry. We have always maintained a forward-looking vision, clear and keen mind, and actively responded to the national policy advocacy. We believe that only by continuously improving the quality of products can we meet customer requirements and the company can develop. Therefore, we take 'creating a new brand' as our corporate development goal, and constantly absorb advanced technology at home and abroad to develop new products and improve our product quality. Our company adheres to the revitalization of national industry implementing an upright corporate management system with correct corporate policies and strategies to strive to build an international national enterprise.

Product description:

Lyophilizer (Household freeze dryer), also known as home freeze dryer, is a small vacuum freeze dryer. Apply to the family, online shop a small amount of freeze-dried use, widely adapted to fruits, meat, vegetables, Chinese herbal medicines, health products, etc. freeze-drying.

Lyophilization or freeze drying is a process in which water is removed from a product after it is frozen and placed under a vacuum, allowing the ice to change directly from solid to vapor without passing through a liquid phase. The process consists of three separate, unique, and interdependent processes; freezing, primary drying (sublimation), and secondary drying (desorption).

The advantages of freeze drying:

It's been known for many years that the Freeze Drying process is better than canning, freezing, and dehydrating! The freeze drying process causes no damage to the nutrition of the food being preserved. Other food preservation methods like canning and dehydrating use higher temperatures that can destroy more than half of the food's nutritional value. Also, the freeze drying process retains the aroma, flavor, color, shape and nutritional content, and does not shrink or toughen the food.

Product features:

1. Stylish appearance, small size and exquisite;

2. Transparent plexiglass door for easy observation of the lyophilization process;

3. SUS304 stainless steel material plate and liner, safe and secure;

4. Acrylic door with flexbile hinge to ensure vacuum degree

5. Import of key components, low noise, high capacity, high quality and high performance;

6. Touch screen operation, one-button start, automatic control of freeze-drying process, easy and convenient;

7. The freeze-drying process can be set and adjusted in real time, and the freeze-drying data and freeze-drying curve can be displayed.

8. Advanced system, low operating current and low energy consumption;

9. One-button fast defrosting technology, over temperature automatic protection.

10. Commercial grade vacuum pump with low noise (oilless vacuum pump is optional)

Product parameters:

We pursue the concept of scientific and technological progress of fast introduction, more improvement, and continuous innovation. We use new technologies, new processes, and new products to select the best combination of Lab Digital Display Stainless Steel Vacuum Drying Oven mechanical products to make the equipment layout scientific, reasonable, time-saving, efficient, and durable. Low consumption has formed a competitive advantage in the market. Our company attaches importance to independent innovation of products, and has established a perfect research and development system after years of investment and development. The company strictly controls the quality, and has passed the quality management system certification, environmental management system certification, and passed the inspection of the National Building Material Quality Supervision and Inspection Center.

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