Ce Lab Vacuum Drying Oven (DZ model) / Oven / Vacuum Oven

According to the requirements of the market and the development trend of Horizontal Universal Testing Machine, Customized Environmental Test Chamber, Temperature Humidity Test Chamber, our company constantly enriches, adjusts and improves the product structure to face the market with high-quality products. Our company adheres to the business philosophy of 'development and innovation, scientific management, customer first', constantly deepening reform, refining management, and providing customers with satisfactory products and services. We can add value for you. We provide value-added services to suppliers and middlemen to enable them to manage their business effectively. Our company has become a large enterprise group with outstanding main business, high profit level, strong competitive ability and good corporate image. The company pays attention to team building and creating a good working atmosphere.

Product description:

Lyophilizer (Household freeze dryer), also known as home freeze dryer, is a small vacuum freeze dryer. Apply to the family, online shop a small amount of freeze-dried use, widely adapted to fruits, meat, vegetables, Chinese herbal medicines, health products, etc. freeze-drying.

Lyophilization or freeze drying is a process in which water is removed from a product after it is frozen and placed under a vacuum, allowing the ice to change directly from solid to vapor without passing through a liquid phase. The process consists of three separate, unique, and interdependent processes; freezing, primary drying (sublimation), and secondary drying (desorption).

The advantages of freeze drying:

It's been known for many years that the Freeze Drying process is better than canning, freezing, and dehydrating! The freeze drying process causes no damage to the nutrition of the food being preserved. Other food preservation methods like canning and dehydrating use higher temperatures that can destroy more than half of the food's nutritional value. Also, the freeze drying process retains the aroma, flavor, color, shape and nutritional content, and does not shrink or toughen the food.

Product features:

1. Stylish appearance, small size and exquisite;

2. Transparent plexiglass door for easy observation of the lyophilization process;

3. SUS304 stainless steel material plate and liner, safe and secure;

4. Acrylic door with flexbile hinge to ensure vacuum degree

5. Import of key components, low noise, high capacity, high quality and high performance;

6. Touch screen operation, one-button start, automatic control of freeze-drying process, easy and convenient;

7. The freeze-drying process can be set and adjusted in real time, and the freeze-drying data and freeze-drying curve can be displayed.

8. Advanced system, low operating current and low energy consumption;

9. One-button fast defrosting technology, over temperature automatic protection.

10. Commercial grade vacuum pump with low noise (oilless vacuum pump is optional)

Product parameters:

Focusing on the field of Ce Lab Vacuum Drying Oven (DZ model) / Oven / Vacuum Oven, our company adheres to the business philosophy of 'Honesty, Progressive, Pragmatic and Altruistic' , and is committed to creating value for customers. Looking to the future, the company takes a positive, new posture and keeps introducing talents, advanced technology and management concepts. We are a manufacturer with many years of production experience. We do not go through various middlemen. We send them to you directly to ensure that there is no price increase.

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