5m2 Vacuum Freeze Dryer Machine for Vegetables, Fruit, Mushroom, Aloe, Herb Lyophilizer Price

We have been accumulating experience and actively introducing new technologies. We always believe that only by continuously satisfying the various needs of customers and providing them with excellent Drying test chamber, High Pressure Test Chamber, Automobile parts industry test Chamber and services can we gain a place in the future market competition! We have created a team of employees who support, help and complete each other, give full play to enthusiasm and creativity, and have a high degree of execution and dedication. We always believe that talents are the first element, the first resource and the first driving force of enterprise development. New journey, heavy responsibilities and a long way to go, in the people-oriented development concept, we win the world talents. Enterprise culture is the soft strength of enterprise development and the competitiveness that others cannot copy.

Product description:

Lyophilizer (Household freeze dryer), also known as home freeze dryer, is a small vacuum freeze dryer. Apply to the family, online shop a small amount of freeze-dried use, widely adapted to fruits, meat, vegetables, Chinese herbal medicines, health products, etc. freeze-drying.

Lyophilization or freeze drying is a process in which water is removed from a product after it is frozen and placed under a vacuum, allowing the ice to change directly from solid to vapor without passing through a liquid phase. The process consists of three separate, unique, and interdependent processes; freezing, primary drying (sublimation), and secondary drying (desorption).

The advantages of freeze drying:

It's been known for many years that the Freeze Drying process is better than canning, freezing, and dehydrating! The freeze drying process causes no damage to the nutrition of the food being preserved. Other food preservation methods like canning and dehydrating use higher temperatures that can destroy more than half of the food's nutritional value. Also, the freeze drying process retains the aroma, flavor, color, shape and nutritional content, and does not shrink or toughen the food.

Product features:

1. Stylish appearance, small size and exquisite;

2. Transparent plexiglass door for easy observation of the lyophilization process;

3. SUS304 stainless steel material plate and liner, safe and secure;

4. Acrylic door with flexbile hinge to ensure vacuum degree

5. Import of key components, low noise, high capacity, high quality and high performance;

6. Touch screen operation, one-button start, automatic control of freeze-drying process, easy and convenient;

7. The freeze-drying process can be set and adjusted in real time, and the freeze-drying data and freeze-drying curve can be displayed.

8. Advanced system, low operating current and low energy consumption;

9. One-button fast defrosting technology, over temperature automatic protection.

10. Commercial grade vacuum pump with low noise (oilless vacuum pump is optional)

Product parameters:

We use advanced production equipment and the latest technology to ensure a longer service life of our 5m2 Vacuum Freeze Dryer Machine for Vegetables, Fruit, Mushroom, Aloe, Herb Lyophilizer Price. We develop and design new products on our own to meet the needs of various industries, so that our company will continue to grow and develop in the wave of competition. Our company continues to develop human resources, strengthen staff training, improve the quality of staff, and ultimately achieve the purpose of enhancing the competitiveness of enterprises.

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